Project Index

Hotels

Mystique — Oia, Santorini Vedema Luxury Collection — Santorini Divine Cave — Santorini Petri Suites — Santorini Rodos Park Hotel — Rhodes Rodos Park Hotel Interiors — Rhodes Rhodes Old Town — Conceptual Project The Monk — Leros Verina Astra — Sifnos Chrysalis — Astypalaia Agnadi — Astypalaia Kalergis Studios — Naxos Galaxy Hotel — Naxos Despotiko — Pelion Lagouvardos Village — Peloponnese Sempre Viva — Monemvasia Quattro Suites — Monemvasia Mirame Hotel — Athens Crystal Waters — Athenian Riviera

Villas & Residential

Aethera — Kardamili, Mani Pelagia Villas — Stoupa, Mani Villa Pelagia — Stoupa, Mani Halioussa — Porto Heli Santa Thekla — Kefalonia Akrotiri Private Residence — Santorini Nafsika Estate — Santorini The Mill Haven — Oia, Santorini Deep Earth Villas — Santorini Origami Boutique Residences — Nafplio Residential Chalets — Arachova / Parnassos Yoik by Z-Level — Taygetus Acacia — Athens Viola — Athens Marigold Residences — Athens Crystal Waters Lillis — Athens Crystal Waters Penthouse — Athenian Riviera

Architecture & Interiors

Patrick & Joan Leigh Fermor House — Kardamili Telemachos — Athens Interior Efzymon Bakery — Karpenissi Boutique Café — Karpenissi Zambri — Kifissia Athens Eye Optical Fourlas — Retail Atelier Anama Deco Dryllerakis Law Firm — Corporate Offices Euroterra Capital — London Headquarters

Restaurants & Dining

Lure — Mystique, Oia Alati — Vedema, Santorini Charisma — Oia, Santorini Telemachos — Athens Cupitol — Chicago Byzantium — London Aria Fine Catering — Private Dining Aria Fine Catering — Yannis Manikis Aria Fine Catering — Culinary Plating

Chefs, Pastry & Chocolate

Nicholas Nikolakopoulos — So Good Magazine Nicholas Nikolakopoulos — Memory in the Making Crescent Garden — Nicholas Nikolakopoulos Peanuts on the Go — Nicholas Nikolakopoulos Yvan Chevalier — Chocolate & Pastry Masterclass Christophe Morel — Chocolate Carving Masterclass Michalis Chatzikalimeris — Canaves Epitome Michalis Chatzikalimeris — HORECA / Callebaut Pralinz — Artisanal Chocolate Bonbons Pralinz Chocolaterie — Chef Portraits Athinagoras Kostakos — Full Circle Adam Kodovas — Ex Machina

Food & Beverage Campaigns

Callebaut — Summer Campaign Callebaut — Global Campaign Callebaut — Ice Cream Campaign Callebaut — Ruby Chocolate Launch Delta Life Juices — Cocktail Recipe Series Mani Gaea — Olive Oil

Brands & Campaigns

Porsche — Premium Brand Project Papadopoulos SA Lucozade Callebaut — NXT Relay Challenge Callebaut — World Chocolate Masters 1125 — Ioannis Zacharakis × CreAid Angelo Di Spirito Rosa — Jewelry Editorial

Corporate & Industrial

Bazigos — Industrial Facility Marras Mills — Corinth Euroterra Capital — London Chocolate Academy Athens

Portrait

Yannis Manikis — Studio Portrait Angela Gerekou Yannis Koukourakis Giorgos Kapoutzidis Blacksoul — Conceptual Portrait Series

Yannis Manikis — Narrative Brand Film Philippe Marand — Callebaut Chocolate Academy Athens — Corporate Brand Film Little Giants Foundation — Guatemala Constantinos Joras — Bespoke Shoemaker Film Cattabriga Ice Team 1927 — Sweet Ice Euroterra Capital — Corporate Film George Athanassopoulos — Monopeto Santa Thekla — Hospitality Brand Film Aethera — Hospitality Brand Film Quattro Suites — Lifestyle Film Nicholas Nikolakopoulos — Chef Creative Short Adam Kodovas / Ex Machina — Restaurant Identity Film Peanuts on the Go — Signature Recipe Film Callebaut — NXT Relay Challenge Callebaut — World Chocolate Masters